Bibliografie Polen (A-Z) – Apiterapie, Fitoterapie si Aromaterapie

*** (1975) – What we know about pollen (composition and use),
in Bee World , # 4 , 155-58 (***).

*** (1976, 1980, 1981, 1989) (Romania) – Apitherapy today. On the composition and utilisation of bee products and preparations in nutrition and therapeutics with regard to their biological value.
Apimondia Publishing House, Bucharest, Romania.
English edition, 1976, 107 pp. (***);
French edition, 1976, 105 pp (***);
German edition, 1980, 103 pp. (***);
Romanian second edition, 1981;
Romanian third edition, 1989, 103 pp. (***).

*** (1985) (Romania) – Polen granule. Normã internã (Romanian) (***).

*** Thorsons Eds. (1979, 1989) (UK) – The Healing Power of Pollen with Propolis and Royal Jelly.
Wellingborough, Northhampshire: Thorsons Publ. Group. ISBN 0-7225-1878-1. 112 pp. (***)

*** (1993) (Romania) – What is the brutto content of bee pollen ? (Romanian),
in Romania apicolã, # 5, p.31 (***).

*** Apitherapy in Romania (1994) (Romanian).
Apimondia Publishing House, Bucharest, Romania, 174 pp. ISBN 973-605-016-5 (***).

Abreu,M. (1987) – Los polifenoles en los alimentos y sus efectos nutricionales.
CENIC Rev. Ciencias Biol.8, 105-111.

Abreu,M. (1992) (Cuba) – El polen como alimento en la nutricion humana (composition),
Albariza, 3, 34-36.

Abreu,M. (1992) (Cuba) – Pollen in human nutrition,
in Apiacta, XXVII, 39-43 (***).

Adams RT. J., Smith,M.V. (1981) – Seasonal pollen analysis of nectar from the hive and extracted honey,
in Journal of Apicultural Research, 20 (4), 243-48.

Aguar Monterde,O.(1975) (Spain) – Microbiological study of pollen,
in the XXV-Th. Apimondia Congress, Grenoble, France, 168-71 (***).

Albo Graciela, Anselmo,R.J., Lausada Lucia Itati, Michanie C.Silvia, Perez,O. (Argentine) – Etudes préliminaires pour la preparation du pollen pour la consommation,
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil, 550 (*** – French and German abstracts).

Alexe Diana (1998) (Romania) – Minunea melifica in biocosmetica moderna (Romanian),
in Romania apicola 3, 26-27 (***).

Anon (1984) – Presidential pollen,
in Time mag. 1984 (Apr. 30), 55.

Antipa,C. et al. (1992) (Romania) – Efectul unor produse apicole Energin, Energin L si Apivitas in tratamentul hepatopatiilor cronice,
in Romania Apicolã, 5, 14.

Arizan,D., Popa,Al., Mitroiu,P., Toma,C., Serban,M., Crisan,I., Dobre Victoria (1967) (Romania) – Conservation of maize pollen by means of ionising radiation,
in the XXI-St. Apimondia Congress, Maryland, USA; 483 (***-abstract).

Asis,M. (1988) (Cuba) – Los productos de la colmena. Composicion y uso de la miel, cera, polen, jalea real, propoleo y veneno de las abejas (Spanish).
Centro de Informacion y Documentacion Agropecuaria (CIDA), Ciudad de la Habana, 65 pages.

Asis,M. (1988) – Les produits de la ruche: composition et utilisations du miel, de la cire, du pollen, de la gélée royale, de la propolis et du venin d’abeille.
Centro de Informacion y Documentacion Agropecuario. Havana. Cuba. 65 pp. 1303L/90.

Ask-Upmark,E. (1967) – Prostatitis and its treatment,
in Acta Med. Scand, 181, 355-357.

Atanasiu,R.I. (1982) (Romania) – Pollen and bee bread use in apitherapy (Romanian),
Apicultura in Romania, 3, 18.

Avrãmoiu,S. et al. (1976) (Romania) – Polenul si mierea, sustinatori naturali ai efortului fizic de performantã,
Apicultura in Romania, 3, 7.

Aykroyd,W.R., Doughty,J. (1982) – Las leguminosas en la nutricion humana,
Estudios FAO: Alimentacion y nutricion 20, Food Agriculture Organization (FAO),Rome, Italy, 1982.

Baker,H.G., Baker,I. (1979) – Starch in angiosperm pollen grains and its evolutionary significance,
in J. Bot., p.591-600.

Bang Yu,Kuang, Xia,Dong, Haiou,Kuang (1997) (China) – Series of functional food of pollen,
in the XXXV-Th. Apimondia Congress, Antwerp, Belgium.

Barac,I., Grosu Elena (1975) (Romania) – Peculiarities of pollen collection by bees,
in the XXV-Th. Apimondia Congress, Grenoble, France, 289 (***-abstract).

Barth, Ortrud Monika (1989) – O Pólen no Mel Brasileiro.
Instituto Osvaldo Cruz Publicação Avulsa. Rio de Janeiro, RJ. 151 páginas.

Bastos,E.M., Brandão,M., Gastelois,B. (1995) (Brazil) – Le spectre pollinique des miels produits dans l’état de Minas Gerais, Brésil,
in Apiacta XXX, #2, 42-45 (***).

Battaglini Marcela, Bosi,G., Ricciardelli d’Albore,G. (1969) (Italy) – On the sterols contained in twenty pollens gathered by bees,
in the XXII-Nd. Apimondia Congress, München, Germany, 375-78 (***).

Bauer, L.; Kohlich, A.; Hirschwehr, R.; Siemann, U.; Ebner, H.; Scheiner,O.; Kraft, D.; Ebner, C. (1996) – Food allergy to honey, pollen or bee products? Characterisation of allergenic proteins in honey by means of immunoblotting,
in Journal of Allergy and Clinical Immunology 97 (1), 65-73.

Bänziger Erica (1997) (Switzerland) – Genuss und Gesundheit aus dem Bienenstock.
Midena Verlag GmbH, ISBN 3-310-00395-7, 125 pp. (pollen pages 51-53 (***).

Belestrieri,F., Marini,D. (1987) (Italy) – Complementi alimentari a base di polline, propoli e gelatina reale: determinacione quantitativa dei principi,
in La Rivista della Societa’ Italiana di Scienza dell’ Alimentazione, 2, 143-48.

Bell,R.R., Thornber,E.J., Seet,J.L.L., Groves,M.T., Ho,N.R., Bell,D.T. (1983) – Composition and protein quality of honeybee-collected pollen of Eucalyptus calophylla and of Eucalyptus marginata,
in Nutr. 113, p.2479-2484.

Benson, K. (1984) – Cleaning and handling pollen,
in American Bee Journal 124, 301-305.

Bernal, J. L.; del Nozal, M. J.; Toribio, L.; Jimenez, J. J.; Atienza, J.[i] (1997) (Spain) – High-performance liquid chromatographic determination of benomyl and carbendazim residues in apiarian samples,
in J Chromatogr A, Nov 7; 787 (1-2), 129-136. [ii]

Bevzo V. V; Grygor’eva N. P. (Ukraine) (1997) – Effect of bee pollen extract on glutathione system activity in mice liver under X-ray irradiation [Article in Ukrainian],
in Ukr Biokhim Zh Jul-Aug;69(4):115-7. [iii]

Bianchi,E. (1990) – La miel con polen eficaz contra el estres,
Albariza, 3, 31.

Bivolaru, Gregorian et al. (1994) (Romania) – Miniencyclopedy of Romanian Natural Medicine (Romanian),
Ram Publishing House. ISBN 973-96806-3-1 (pages 154-155).

Bonvehi,J.Serra,I., Pajuelo Gomez,-A., Gonnel Galindo Josefina (1986) (Spain) – Organoleptical tests of the pollen loads,
in Apiacta, # 1, 15-20 (***).

Bosi,G, Ricciardelli d’Albore,G. (1975) (Italy) – Quantitative determination of amino acids in some bee collected pollens,
in the XXV-Th. Apimondia Congress, Grenoble, France, 459-65 (***).

Brown Clair,A. (1967) (USA) – Seasonal distribution of bee collected pollen from two stations in Mississippi and one in Alabama,
in the XXI-St. Apimondia Congress, Maryland, USA, 479 (***).

Buchmann, S.L. (1986) – Vibratile Pollination in Solanum and Lycopersicon: A Look at Pollen Chemistry.
in Solanaceae Biology and Systematics (W.G. D’Arcy, ed.). P. 237-252 New York: Columbia University Press.

Burgett, D.M. (1978) – Antibiotic systems in Honey, Nectar and Pollen.
A. Morse (ed). Honey bee pests, predators and diseases. Comstock; Ithaca, N.Y.; pp 297-308.

Cabrera-Pech,J.U. (1979) (Mexico) – Pollen, a valuable food source for improving the diet of the rural people in the Mexico dry zones,
in the XXVII-Th. Apimondia Congress, Athens, Greece, 483-84 (***-abstract).

Cabrera J.H. Pech (1979) (Mexico) – Le pollen , produit de la ruche a haute valeur nutritive et le regime alimentaire de la population rurale des zones arides du Mexico,
in the XXVII-Th. Apimondia Congress, Athens, Greece, 5.

Caillas,Alin (1957) (France) – Les trois aliments miracles.

Caillas,Alin (1959) (France) – Le pollen – sa recolte et ses usages.

Caillas,Alin (1965) (France) – Pollen and prostate diseases,
in the XX-Th. Apimondia Congress, Bucharest, Romania, 447-48 (***).

Caillas,A. (1971) (France) – Gagnez vingt ans de vie grace aux abeilles.
La Pensée Moderne. Paris.

Caillas,Alin (1973) (France) – Le pollen et les troubles de la prostate.

Caillas,Alin (1973) (France) – Les vertus merveilleuse du pollen.

Caillas,Alin (1975) (France) – The Pollen (Romanian).
Apimondia Publishing House. 86 pp. (***).

Caillas,Alin (1978) (France) – Le pollen – sa recolte et ses usages.
Brochure. 2-eme édition. 16 pp. (***).

Carretero,J.L. (1989) – Analisis Polinico de la Miel.
Ediciones Mundi-Prensa, Madrid, España.

Chauvin,R. (1959) (France) – La valeur diététique et thérapeutique des produits de la ruche,
in pharm.14, p.238-244; 296-305; 377-387.

Chauvin,R. (1968) (France) – Traité de biologie de l’abeille. Les produits de la ruche. Tome III.
Masson et Cie, Paris. 400 pp. 397/68.

Cîrnu,I. (1974) (Romania) – Polenul si proprietatile lui terapeutice,
in Apicultura, 5, 22.

Cîrnu,I., Slusanschi,M., Tone Elena, Filipescu,H., Marinescu,R. (1967) (Romania) – Chemical composition of pollen according to the species and the way of conservation,
in the XXI-St. Apimondia Congress, Maryland, USA, 500 (***-abstract).

Cîrnu,I., Slusanschi,H., Tone Elena, Filipescu,H., Marinescu,R. (1969) (Romania) – Chemical composition of pollen from corn (Zea mays) and sunflower (Heliantus annuus) harvested at various times,
in the XXII-Nd. Apimondia Congress, Munich, Germany, 388-89 (***-abstract).

Cioca Vasilica, Petre,N. (1979) (Romania) – Preoccupation for the higher turning into account of bee products,
in the XXVII-Th. Apimondia Congress, Athens, Greece, 484 (***-abstract).

Cohen,S.H., Yunginger,J.W., Rosenberg,N., Fink,J.N. (1979) – Acute allergic reaction after composite pollen ingestion,
in Allergy Clin. Immunol. 64, p.270-274.

Constantinescu Ecaterina, Popescu,Nicolae (1987) (Romania) – Cercetarea prezentei azotatilor si azotitilor in pãsturã (Romanian),
in Apicultura in Romania, # 8, August, 30 (***).

Constantini,F., Riciardelli d’Albore,G. (1971) – Pollen as an additive to the chicken diet,
in the XXIII-Rd. Apimondia Congress, Moscow, USSR, 539-542.

Contessi Alberto (1983) (Italy) – Le Api. Biologia, allevamento, prodotti.
Bologna. Italy. ISBN 88-206-2263-7

Cornoiu,Ilie (1995) (Romania) – Polenul si polenizarea (Test de verificare a cunostintelor),
in Romania apicolã, # 7, Iulie, 19 (***).

Crane Eva (1983) – The Archaeology of Beekeeping.
London: Duckworth.

Cravcenco Magdalena, Stoichitoiu Olga (1989) (Romania) – Studies concerning a medicine based on bee products for the treatment of some gastro-intestinal diseases,
in Apicultura in Romania, 6, 20-23 (***) (Romanian);
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil, p.517-20 (***) (German abstract – ***).

Cravcenco Magdalena et al. (1992) (Romania) – Revipol – a natural product based on pollen (Romanian),
in Romania apicolã, 6, 26.

Crews, C.; Startin, J. R.; Clarke, P. A. [iv] (1997) (UK) – Determination of pyrrolizidine alkaloids in honey from selected sites by solid phase extraction and HPLC-MS,
in Food Addit Contam, Jul;14(5), 419-428. [v]

Dany, Bernd (1978, 1983) (Germany) – Pollen-sammeln heute. Anleitung zum wirtschaftlichen Pollensammeln.
Ehrenwirth Verlag.München. ISBN 3-431-02556-0. 128 pp.

Dany,Bernd (1989, 1998) (Germany) – Rund um den Blütenpollen.
Ehrenwirth Verlag, München, 2. Aufl. 1998, 77 pp.
ISBN 3-431-02932-9 (***).

Davies,A.M.C. (1975) – Amino acid analysis of honeys from eleven countries,
in Journal of Apicultural Research 14(1), 29-39.

Davies,A.M.C. (1976) – The application of amino acid analysis to the determination of the geographical origin of honey,
in Journal of Food Technology, 11 (5), 515-23.

Deans,A.S.C. (1957) – Survey of British honey sources.
London: Bee Research Association, 20 pp.

Dedic,G.A., Koch,O.G. (1957) – Zur Kenntnis des Spurenelementgehaltes von Pollen,
in Phyton 9, 65-67.

Deleanu,V. (1984) (Romania) – A Pollen Trap of big capacity (Romanian),
in Apicultura in Romania, # 3, Martie, 12-13 (***).

Denis, L.J. (1966) – Chronic prostatitis,
in Acta Urol Belg.34, 49-55.

Devlin, A. James (1993) (USA) – Honeybee Pollen and the New You.
Hohm Press, Prescott, Arizona. 122 pages.
ISBN 0934252-39-4.

Donadieu,Yves (1975) (France) – Le Pollen. Therapeutique naturel.
Paris.

Donadieu,Yves (1982) (France) – Der Pollen. Natürliche Heilbehandlung.
Verlag Maloine, 5. Auflage.

Donadieu,Yves (1990) (France) – Un excellent traitement naturel du prostatisme (polen),
in Revue Française d’Apiculture, # 499, Sept., 393 (***).

Donadieu,Yves (1987, 1991) (France) – Die Pollen. Natürliche Heilbehandlung.
Koch Verlag. Oppenau/Schwarzwald. Germany. ISBN 3-9800797-3-2. 64 Seiten. (***).

Donadieu,Yves (1991) (France) – Un aliment médicament essentiel: Le pollen,
in Abeilles et Fleurs (Mai-Avril, # 403, 7-8; Juin, # 404, p.7-8; Juillet-Aout, # 405, p.5-6) (***).

Donadieu,Yves (1991) (France) – Le pollen (Les fiches d’apitherapie).
Donadieu Editions.

Donev,N., Vassilev,V. (1987) (Bulgaria) – Honeybee pollen’s effect on inflammation,
in the XXXI-St. Apimondia Congress, Warsaw, Poland, 458-459 (***).

Donev,N., Vassilev,V. (1987) (Bulgaria) – Pollen’s effect on intestinal transit speed in mice,
in the XXXI-St. Apimondia Congress, Warsaw, Poland, 494 (***-abstract).

Dudov, I. A.; Starodub, N. F. (Ukraine) (1994) – Antioxidant system of rat erythrocytes under conditions of prolonged intake of honeybee flower pollen load [Article in Russian],
in Ukr Biokhim Zh Nov-Dec; 66(6), 94-96. [vi]

Duhoux,E. (1982) – Mechanism of exine rupture of hydrated taxoid type of pollen,
in Grana 21, 1-7.

Dumitriu,I., Balica,G. (1979) (Romania) – The deoxyribonucleic acid and the pollen from Oltenia flora; resemblance and differences,
in the XXVII-Th. Apimondia Congress, Athens, Greece, 485 (***-abstract).

Dumitriu,I., Balica,G. (1979) (Romania) – L’ acide desoxyribonucleique du polen,
in the XXVII-Th. Apimondia Congress, Athens, Greece, 54.

Dumitriu,I., Balica,G., Purcaru,F., Brasoveanu,L., Avrãmoiu,S. (1979) (Romania) – Comparative study by a l.k.b.8600 analyser of enzymatic cinetics on the enzyme content of monoflora honey and pollen (from Oltenia),
in the XXVII-Th. Apimondia Congress, Athens, Greece, 485 (***).

Durham,O.C. (1951) – The pollen harvest,
in Econ. Bot. 5, p.211-54.

Dustmann,J.H., Gayger,J. (1983) (Germany) – Determination of the chlorinated hydrocarbons content in beeswax, honey and pollen,
in the XXIX-Th. Apimondia Congress, Budapest, Hungary, 356-358 (***).

Echigo,T., Takenaka,T., Ichimira,M. (1973) (Japan) – Effects of chemical constituents from pollen on the process of honey formation,
in Fac. Agric., Tamagawa University 13, p.1-9.

Echigo,T., Takenaka,T. (1985) (Japan) – Etudes comparatives sur la composition du miel, de la gélée royale et des grains de pollen,
XXX-eme Congres d’Apimondia, Nagoya, Japan, 452-455 (***).

Echigo,T., Takenaka,T., Yatsunami,K. (1986) – Comparative studies on chemical composition of honey, royal jelly and pollen loads,
in Fac. Agric. Tamagawa Univ. no. 26, p.1-8.

Echigo,T., Matsuka,M. (1987) (Japan) – Les produits des abeilles,
in Fragrance Journal 15(2), 13-19. 972L/89.

Ender,C., Li,M.Q., Povh,B., Nobiling,R., Reiss,H.-D., Traxel,K. (1983) – Demonstration of polar zinc distribution in pollen tubes of Lilium longiflorum with the Heidelberg proton microprobe,
in Protoplasma 116, 201-203.

Erico,Enrico (1977, 1978, 1980) – Gesund durch Blütenpollen; auf dem Weg zur Rückkehr in die schöpferisch-biologische Ordnung.
Edizioni Sanita S.D.F., 286 Seiten.

Feinberg,S.M., Roran,F.L., Lichtenstein,M.R., Padnos,E., Rappaport,B.Z., Sheldon,J., Zeller,M. (1940) – Oral pollen therapy in ragweed pollinosis,
in Amer. Med. Assoc. 115, p.23-29.

Fernandez Salom,L., Kobylansky,J.R., Kriscautzky,S.J. (1989) (Argentine) – Le pollen comme nourriture en Argentine,
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil, 552 (***-French and German abstracts).

Ferroglio,A., Marletto,F. (1975) (Italy) – Prospects for the use of some bee products in animal husbandry,
in the XXV-Th. Apimondia Congress, Grenoble, France.

Ficek Wanda (1987) (Poland) – Protein synthesis by certain tissues, cytochemical lipid and vitamin C determinations following administration of bee pollen to young rats,
in the XXXI-St. Apimondia Congress, Warsaw, Poland, 558-60 (***).

Fleche, C.; Clement, M. C.; Zeggane, S.; Faucon, J. P. [vii](1997) (France) – Contamination of bee products and risk for human health: situation in France (original article in French),
in Rev Sci Tech, Aug;16(2), 609-619 (***-abstract). [viii]

Fossel,A. (1966) – Nektar, Pollen und Honigtau von Edelkastanie (Castanea sativa),
in Bienenvater, 4.

Fossel, A. (1974) – Die Bienenweide der Ostalpen, dargestellt am Beispiel des steirischen Ennstals,
in Naturwiss. Ver. Steiermark 104, Seiten 87-118.

Frohn Birgit (1997) (Germany) – Gesund und schlank mit Milch und Honig: 140 einfache Rezepte zum Heilen und Pflegen.
Augsburg: Midena Verlag. 145 pages. ISBN 3-310-00435-x (***)

Frolov,V.M., Peressadine,N.A. (1994, 1995) – A l’ aide des victimes de Tchernobyl,
in Pcelovodstvo April, 1994;
in Revue Française d’Apiculture, April, 159-161.

Georgescu,M.M. (1976) (Romania) – Research method on the effects of royal jelly and pollen on systemic atherosclerosis,
in the Second International Symposium on Apitherapy, Bucharest, Romania, 222 (***).

Gervais,P. (1979) (France) – Pollens et allergie,
in “Les pollinoses”. Laboratoire Fisons, 1979;
in L’ Abeille de France et l’ Apiculteur, # 680, Février, 1984, 69-70 (***).

Gheorghieva E., Vasiliev,V. (1975) (Bulgaria) – Research on the influence of pollen on hyperlipidaemia in old people suffering from atherosclerosis,
in the XXV-Th. Apimondia Congress, Grenoble, France, 223-24 (***-abstract).

Gheorghieva E., Vasiliev V. (1975) (Bulgaria) – Clinical verification of pollen in cases of cerebral atherosclerosis,
in the XXV-Th. Apimondia Congress, Grenoble, France, 224 (***-abstract).

Gheorghieva E., Vasiliev,V. (1983) (Bulgaria) – Le pollen dans le traitement des lesions hepatiques chroniques,
in the XXIX-Th. Apimondia Congress, Budapest, Hungary, 113 (***-abstract).

Gheorghieva E., Vasiliev V. (1983) (Bulgaria) – Le pollen dans l’anemie,
in the XXIX-Th. Apimondia Congress, Budapest, Hungary, 113 (***-abstract).

Grigoryan,G.A., Stepanyan,V.A., Markosyan,A.A., Danielean,S.G. (1969) (USSR) – Trace elements in pollen pellets and in the body of bees,
in the XXII-Nd. Apimondia Congress, München, Germany, 388 (***-abstract).

Grochowski,J., Bilinski,M., Galuszka,H. (1987) (Poland) – L’activité biologique du pollen, du pain d’abeilles et du miel par rapport a la souche de bacteries selectionnees,
in the XXXI-St. Apimondia Congress, Warsaw, Poland, 520-21 (***-abstract).

Grosu Elena (1998) (Romania) – Hazelnut (Corylus avellana ) (Romanian),
in Romania apicola 1, p.14 (***).

Groza,I., Bloos,G., Derevici Adelina (1978) (Romania) – The protein and amino acids content of some mono-floral and poli-floral pollens (Romanian),
in Apicultura in Romania, 12, 21.

Guemez Diaz,F. (1975, 1989) (Spain) – Nouvelle orientation therapeutique dans le traitement conservateur de la prostato-vésiculite chronique,
in “Les produits de la ruche”, Apimondia Publishing House, Bucharest, Romania, 1975, 133;
in “Produsele stupului, hranã, sãnãtate, frumusete”, Apimondia Publishing House, 1989, p.82-84 (Romanian) (***).

Hadzi-Djordjevic,L., Micovic,I.V. (1983) (Yugoslavia) – Nouveaux extraits de pollen pour les industries alimentaires, pharmaceutique et cosmetique,
in the XXIX-Th. Apimondia Congress, Budapest, Hungary, 114-15 (***-abstract).

Hakim,H. (1987) (France) – Le pollen: Aliment -Medicament.

Hanssen,Maurice (1979) – The Healing Power of Pollen and Other Products from the Beehive.
Thorsons Publishers Limited, Wellingborough, Northamptonshire. ISBN 0 7225 0526 4. 96 pp. (***).

Hayashi,A.U., Mitsui,J., Yamakawa,H. et al. (1986) – Clinical evaluation of Cernilton in benign prostatic hypertrophy,
in Hinyokika Kiyo 32, 135-141.

Helbling, A.; Peter, C.; Berchtold, E.; Bogdanov, S.; Müller, U. (1992) – Allergy to honey: relation to pollen and honey bee allergy,
in Allergy 47 (1), 41-49.

Herbert,E.W.Jr., Shimanuki,H. (1978) – Chemical composition and nutritive value of bee-collected and bee-stored pollen,
in Apidologie 9, 33-40.

Hernuss,P., Müler- Tyl,E., Salzer,H., Sinzinger,H., Wicke,L., Prey,T., Reisinger,L. (1975) – Pollendiät als Adjuvans der Strahlentherapie gynäkologisscher Karzinoma (German) (Pollen diet as an adjuvant of radiotherapy in gynaecologic carcinomas),
in Strahlentherapie 150, 500-506 (***-abstract in English[1]).

Herold Edmund, Leibold Gerhard (1991) (Germany) – Heilwerte aus dem Bienenvolk. Honig, Pollen, Gelee Royale, Wachs, Propolis und Bienengift – Ihre Bedeutung für die Gesundheit und Behandlung von Krankheiten.
Ehrenwirth Verlag Gmbh, München, 242 pages; ISBN 3-431-03162-5 (***).

Hodges, Dorothy – The Pollen Loads of the Honeybee,
ISBN 0-86098-140-1.

Hotoboc,D., Chira,C. (1987) (Romania) – Le pollen dans la therapie de l’ulcere du duodenum; etude clinique et radio-endoscopique,
in the XXXI-St. Apimondia Congress, Warsaw, Poland, 525 (***-abstract).

Huang Wei, Chuan Fu (1987) (Chine) – Etude préliminaire sur l’utilisation du pollen dans la pharmacie,
in the XXXI-St. Apimondia Congress, Warsaw, Poland, 563 (***-abstract).

Herold,Edmund (1970) (Germany) – Heilwerte aus dem Bienenvolk (Honig, Pollen, Gellee Royale, Wachs).
in Ehrenwirth Verlag, München, Germany. (B, AA1042/71).

Herold Edmund, Leibold Gerhard (1991) (Germany) – Heilwerte aus dem Bienenvolk. Honig, Pollen, Gelee Royale, Wachs, Propolis und Bienengift – Ihre Bedeutung für die Gesundheit und Behandlung von Krankheiten.
Ehrenwirth Verlag Gmbh, München, 242 pages; pollen pages 129-169; ISBN 3-431-03162-5 (***).

Höffel Ingrid (1983) (Germany) – Residues of heavy metals in bee colonies,
in the XXIX-Th. Apimondia Congress, Budapest, Hungary, 233 (***-abstract).

Hristea L. Constantin, Ialomiteanu Mircea (1966, 1969, 1972) (Romania) – The bee products for human health (Romanian).
Asociatia Crescatorilor de albine. Biblioteca Apicultorului, nr. 5/1966, 116 pages (Propolis pages: 74-82) (***); nr. 8/1969; the Third edition, in Apimondia Publishing House, 1972.

Ialomiteanu,M., Hristea,C.L., Butoianu,C., Onitiu,L. (1965) (Romania) – Pollen as a substitute medicament in the affection of the hepatic cells,
in the XX-Th. Apimondia Congress, Bucharest, Romania, 546-47 (***-abstract).

Ialomiteanu,M. (1975) (Romania) – The use of pollen in medicine. Pollen in protidic denutrition (Romanian),
in Apicultura, 4, 6.

Ialomiteanu,M. (1978) (Romania) – Food and Drug. Biostimulative and therapeutically value (Romanian).
Apimondia Publishing House. Bucharest. 158 pp. (***).

Ibrahim,S.H. (1974) – Composition of pollen gathered by honeybees from some major sources,
in Res. Rev. (Cairo) 52, p.121-123.

Iliesiu,Nicolae,V., Daghie,Mircea Victor, Nicolau Nadia (1980) (Romania) – Bio-energising apitherapic product (Romanian).
Patent # 84566 registered on April 12, 1980, at the Romanian Office of Inventions and Marks, Bucharest, Romania (***).

Iliesiu,V.Nicolae (1993) (Romania) – Preparation based on medicinal plants, bee products, apilarnil and pollen (Romanian),
in Romania apicolã, # 1, 8.

Iliesiu,V.Nicolae (1993) (Romania) – A bio-stimulative and dieto-therapeutic product ”Apivitas – Forte” (Romanian),
in Romania apicolã, # 4, 8.

Iwanami,Y., Okada,I., Iwamatsu,M., Iwadare,T. (1979) – Inhibitory effects of royal jelly acid, myrmicacin, and their analogous compounds on pollen germination, pollen tube elongation, and pollen tube mitosis,
in Cell Struct. 4, p.135-142.

*** (1993) – Le polen,
in Journal Suisse d’ Apiculture, Nov. – Dec., 451- 455 (***).

Ivanov,Ts. (1983) (Bulgaria) – Etude de quelques enzymes du pollen,
in the XXIX-Th. Apimondia Congress, Budapest, Hungary (***-abstract).

Ivanov,Ts. (1984) (Bulgaria) – Investigation of a number of enzymes in flower pollen,
in Apiacta, # 3, 78-79 (***).

Jones, Richard (1998) (United Kingdom) – Bees For Health,
in the VIII-Th. International Apitherapy Symposium, Portoroz, Slovenia (***).

Kalimi,M.Y, Sohonie,K. (1965) – Mahabaleshwar honey. III. Vitamin contents (ascorbic acid, thiamine, riboflavin and niacin) and effect of storage on these vitamins,
in Nutr. Dietet. 2(1), p.9-11.

Kadziauskene,K.V., Bartkiavitchute,R,I., Kanauskas,A.E., Astrusskene,A.E. (1989) (USSR) – Effect of pollen on nitrate concentration in rats,
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil, 552-53 (***-abstracts also in French, German and Spanish).

Kesseler Rob & Harley Madeline (2004) (U.K) – POLLEN, THE HIDDEN SEXUALITY OF FLOWERS,
Papadakis Publisher. ISBN 1 901092 44 5. 264 pages with over 100 extraordinary photos (***).

Kiev,R., Muid,M. (1991) – Beekeeping in Malaysia. Pollen Atlas.
IBRA. 186 pages (95 plant species used by Apis cerana in Malaysia; many of these plants are common in other tropical regions).

Kiistala, R.; Hannuksela, M.; Mäkinen-Kiljunen, S.; Niinimäki, A.; Haahtela, T. (1995) – Honey allergy is rare in patients sensitive to pollens,
in Allergy 50, 844-847.

Kirk,D.J.William (1994) (UK) – A colour guide to pollen loads of the honey bee. Ein Farbenführer für die Pollenhöschen der Honigbiene. Guide des couleurs pour les pelotes de pollen des abeilles domestiques.
IBRA Library. United Kingdom. ISBN 0 86098 216 5. 54 pages (***).

Kitzes,G., Schuette,H.A., Elvehjem,C.A. (1934) – The B Vitamins in honey,
in Nutr. 26, p.241-250.

Köwing, Ernst (1992, 1994, 1998) (Germany) – Gesundheit durch die Bienen. Die hilfe der Biene zum (Über-) Leben.
Immen Verlag, Oldenburg, Germany, 1992, 125 pages; ISBN 3-929193-00-0 (***).

Kutko,I., Maruta,N., Vovk,I. (1997) (Ukraine) – The estimation of the effectiveness of honey and pollen treatment to patients with schizophrenia (clinico-immunological analysis),
in the XXXV-Th. Apimondia Congress, Antwerp, Belgium.

Lautie,R. (1972) – Miels, cires, pollens,
in Vie et action Édition, Lille, Juillet -Aout.

Lee,H.William (1983) (USA) – Bee Pollen. Super Energy-Super Nutrition.
Pine Grove Pamphlet Division of Keats Publishing ,Inc. New Canaan, Connecticut. ISBN 0-87983-353-X. 16 pp. (***).

Lehnherr,V., Lavanchy,P., Wille,M. (1979) – Pollensammeln 1978: 5. Eiweiss-und Aminosäuregehalt einiger häufiger Pollenarten,
in Schweizerische Bienenzeitung 102, 481-488.

Levin,M.D., Loper,G.M. (1984) – Factors affecting pollen trap efficiency,
in American Bee Journal 124, 721-723.

Li Shi-yuan, Chen Yu-wen, Zou Qi (1995) (China) – Clinical application of BWP (broken wall pollen) in curing various kinds of anaemia,
in Apiacta XXX, # 2, 40-41 (***).

Lin,F.L., Vaughan,T.R., Vandewalker,M.L., Weber,R.W. (1989) – Hypereeosinophilia, neurologic, and gastrointestinal symptoms after bee-pollen ingestion,
in Allergy Clin. Immunol. 83, p.793-796.

Louveaux,J. (1968) – L’analyse pollinique des miels.
in Traité de biologie de l’abeille (Ed. R. Chauvin), Paris, Masson et Cie, 325-62.

Louveaux,J., Maurizio,A., Vorwohl,G. (1970) – Methods of melisso-palinology,
in Bee World, 51(3), 125-38.

Louveaux,J. (1970) – Atlas photographique d’analyse pollinique des miels. Vol. III.
Service de la répression des fraudes et du controle de la qualité, Paris.

Lund,Arne (1997) – Natürlich heilen mit Honig. Mit Honig, Pollen, Gelee Royale und Propolis Krankheiten vorbeugen und wirksam behandeln. Die besten Rezepturen für Gesundheit und wohlbefinden.
Ludwig Buch – Verlag in der Südwest Verlag Gmbh & Co., KG, München, Germany. 97 Seiten. ISBN 3-7787-3599-3.

Lyngheim Linda, Scagnetti,Jack (1979) (USA) – Bee Pollen. Nature’s Miracle Health Food.
Melvin Powers. Wilshire Book Company. North Hollywood, California. ISBN 0-87980-371-1. 90 pp. (***).

Mansfield,L.E., Goldstein,G.B. (1981) – Anaphylactic reaction after ingestion of local bee pollen,
in Allergy 47, p.154-156.

Marin,M., Popa,Al., Popescu,N., Serban,M., Suteanu,A. (1957, 1966) (Romania) – Dietetic and therapeutic value of bee products (Romanian).
Editura Agro-Silvica , Bucharest.

Mateescu Cristina, Bãrbulescu Doina, Cristea Arina (1997) (Romania) – Pollen extracts: nutritive-functional and therapeutically potentialities,
in the XXXV-Th. Apimondia Congress, Antwerp, Belgium (***) .

Matzke Annette; Bogdanov, Stefan ; Bieri Katharina; Rieder Kathrin (2003) (Switzerland) – Les produits de la ruche et l’Apitherapie.
Der schweizerische Bienenvater. Edition VDRB, Volume 4, 104 pages. ISBN : 3-9522157-7-5 vdrb.ch

Maurer,M.L., Strauss,M.B. (1961) – A new oral treatment for ragweed hay fever,
in Allergy 32, p.343-347.

Maurizio,A., Louveaux,J. (1965) – Pollen de plantes mélliferes d’Europe.
Union des Groupements Apicoles Français.

Maurizio,A. (1978) – Pollen analysis of some Norvegian heather honey,
in Forskning og Forsok i Landbruket, 29(6), 485-97.

Maurizio Anna, Grafl Ina (1980) – Das Nektar und Pollen – die wichtigsten Nahrungsquellen der Honigbiene.
Ehrenwirth Verlag, München, zweite Auflage, 288 Seiten.

Mãrghitas, Alexandru Liviu (1997) (Romania) – Albinele si produsele lor (Romanian).
Editura Ceres, 381 pagini, 105 ilustratii, 21 tabele; 100 de pagini dedicate produselor apicole (proprietati, falsuri, insusiri terapeutice etc.).

McGregor, S.E. (1976) (USA) – Insect pollination of cultivated crop plants.
Agriculture Handbook no. 496. Agricultural Research Service. United States Department of Agriculture. Washington, D.C.

McLellan,A.R. (1977) – Minerals, carbohydrates and amino acids of pollens from some woody and herbaceous plants,
in Bot. 41, p.1225-1232.

Michel,F.B., Bousquet,J., Liautard,D. (1984) (France) – Pollens et allergie,
in L’ Abeille de France et l’ Apiculteur, #680, Février, p. 69-70 (***).

Mickevicius,Juozas, Milasiene,Vida, Breivis,P., Kersiene,R., Narbutiene,G., Kadziauskiene,Kamelija, Norkiene,V. (1997) (Lithuania) – Use of honey and pollen in the chemotherapy of cancer patients,
in the XXX-Th. Apimondia Congress, Antwerp, Belgium (***). [ix]

Mihãilescu,N.N. (1973) (Romania) – Tratamentul cu polen in bolile prostatei la policlinica Titan,
in Apicultura, 9, 35.

Mladenov,S. (1989) (Bulgaria) – Les produits de l’abeille et la médecine.
Meditzina i Fizkultura, Sofia, Ed. 2, 151 pp. 1304L/90.

Moar,N.T. (1985) – Pollen analysis of New Zealand honey,
in New Zealand Journal of Agricultural Research, 28(1), 39-70.

Moeller,F.E. (1977) (USA) – Managing colonies for pollen production,
in the XXVII-Th. Apimondia Congress, Adelaide, Australia, 232-39 (***).

Mostowska, J. (1965) – Amino acids in nectar and honey,
in Nauk. W.S.R. Olsztyn 20 (3), pp.417-432.

Nagl Andrea (1998) (Germany) – Heilen mit Honig. Gesundheit und Genuss aus dem Bienenstock.
Seehamer Verlag. Weyarn. Germany. 216 Seiten.
ISBN 3-932131-62-2.

Nakashima,T., Nakashima,N. (1989) (Japan) – Analysis of the main varieties of propolis in Brazil (abstract),
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil, 526 (***).

Nardi Umberto (1996) (Italy) – Curarsi con il Miele, Polline, Propoli, Pappa Reale e Veleno d’api.
Aporie Edizione. Roma.
ISBN 88-85192-11-4

Nation,J.L., Robinson,F.A. (1971) – Concentration of some major and trace elements in honeybees, royal jelly and pollens, determined by atomic absorption spectrophotometry,
in Journal of Apicultural Research 10, 35-43.

Nielson et al. (1955) – Investigations on the chemical composition of pollen from some plants,
in Acta Chemica Scandinavica 9, 1100-1106.

Oddo Persano Livia, De Pace,Fabio (1995) (Italy) – Farfara (Tussilago farfara ) (Italian),
in Apitalia 3, p.33 (***).

Olariu,Traian (1981) (Romania) – Din nou despre polen,
in Apicultura in Romania, 9, 21.

Olariu,Traian, Daghie,V., Nicolau,N. (1981) (Romania) – L’extrait total de pollen dans le traitement des hepatites chroniques,
in the XXVIII-Th. Apimondia Congress, Acapulco, Mexico, 470-72 (***).

Olariu,Traian (1982) (Romania) – The use of pollen extracts in the treatment of persistent chronically hepatitis (Romanian),
in Apicultura in Romania, 6, 15.

Olariu,Tr., Palos Elena (1983) (Romania) – Vitas 2, therapeutically effects (Romanian),
in Apicultura in Romania, 3, 21.

Oros,I. (1983) (Romania) – La recolte du pollen dans le departement de Sãlaj,
in the XXIX-Th. Apimondia Congress, Budapest, Hungary, 153 (***-abstract).

Palos Elena, Andrei Constanta (1978) (Romania) – The bee collected pollen as dietetical food and drug (Romanian),
in Apicultura in Romania, 7, 15.

Palos Elena, Popescu Filofteia, Bîrsãnescu Teodora (1981) (Romania) – L’extrait total de pollen, principe actif des spécialités apithérapeutiques,
in the XXVII-Th. Apimondia Congress, Acapulco, Mexico, 477-80 (***).

Palos Elena, Voiculescu,Z., Andrei Constanta (1975) (Romania) – Comparative studies concerning biochemical characteristics of the beebread as related to the pollen preserved in honey,
in the XXV-Th. Apimondia Congress, Grenoble, France, 239 (***-abstract).

Palos Elena, Popescu Filofteia, Mateescu Cristina (1989) (Romania) – Apitherapeutics in the treatment of several otorhinolaryngologic diseases (abstract),
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil, 527-528 (French, English, German and Spanish) (***).

Parkhill,M.Joe (1982) (USA) – Wonderful World of Bee Pollen. Honey. Propolis. Royal Jelly. Beeswax.
Country Bazaar Publishing Co. Berryville, Arizona. ISBN 0-936744-06-5 (***).

Pasha,M.K., Ghosh,D.R., Roy,S.K. (1991) – A mellitopalinologycal study of Sunderban honey,
in Bangladesh Journal of Botany, 2(1), 105-07.

Pascu Traian (1998) (Romania) – Importanta polenului si metode de recoltare (I) (Romanian),
in Romania apicola 2, 15-17 (***).

Pascu Traian (1998) (Romania) – Importanta polenului si metode de recoltare (II) (Romanian),
in Romania apicola 3, 6-8 (***).

Percie du Sert, Patrice (2002) (France) – Ces pollens qui nous soignent. Energisants, dynamisants, protecteurs.
Guy Tredaniel Editeur, Paris, France. 211 pp. (***).

Percie du Sert, Patrice (2006) (France) – The healing powers of pollen.

Guy Trédaniel Ed., Paris, 214p. ISBN 2-84445-698-7 (***).

Pavliuk,P.I., Cherkasova,A.I., Butko,A.E., Treis,V.V. (1992) (Ukrain) – A new procedure of processing flower pollen,
in Apiacta, XXVII, # 1, 13-18 (***).

Pearson,O.B. (1942) – Pantothenic acid content of pollen,
in Soc. Exp. Biol. Med. 51, p.291-292.

Peichev, P.; Khadzhiev, V.; Nikiforov, N.; Zakharieva, Z.; Kavrykova, K. (1966) – Results of the combined use of some bee products: honey, royal jelly and bee pollen in geriatrics,
in Folia Med (Plovdiv), 8(6), 329-33.

Percival Mary,S. (1965) – Floral biology.
Oxford: Pergamon Press, 243 pp.

Perez-Arquillue,C., Ucar Cassoran,A., Herrera Marteache,A., Gomez Ferreras,M.C. (1988) (Spain) – Pollen analysis applied to determination of the botanical origin of “Monegros” honeys,
in Anales de Bromatologia, 40, 265-77.

Perez-Arquillue,C., Conchello,P., Arino,A., Yanguela,J., Herrera,A. (1989) (Spain) – Analysis of protein aminoacids in Spanish honeys,
in Science des Aliments, 9 (1), 203-07.

Peter,J. (1983) (Hungary) – Recherches sur le pollen des tournesols hybrides,
in the XXIX-Th. Apimondia Congress, Budapest, Hungary, 162 (***-abstract).

Petrescu,Gheorghe (1995) (Romania) – What do you know about bee collected pollen ? (Romanian),
in Romania apicolã, # 5, Mai, 11-14 (***).

Pons,A. (1958, 1970) (France) – Le pollen,
in Que sais-je ? Presse Univ. de France. 2-e. édition 1970. Paris.

Popescu Filofteia et al. (1988) (Romania) – Pollen tablets for the treatment of anaemia feripriva (Romanian),
in Apicultura in Romania, 11, 13.

Popescu Filofteia et al. (1991) (Romania) – Research regarding the production of “Apiton” tonic syrup based on total extract of pollen (Romanian),
in Romania apicolã, 7, 12.

Popescu,G. (1983) (Romania) – Considerations et resultats concernant le traitement des dystrophies chez les enfants oligophreines a base de miel et de pollen,
in Apicultura in Romania, 9, 17;
in the XXIX-Th. Apimondia Congress, Budapest, Hungary, p.439.

Potschinkova Pavlina (1992, 1999) (Bulgaria) – Bienenprodukte in der Medizin. Apitherapie.
Ehrenwirth Verlag Gmbh, München, Germany, 169 pages; ISBN 3-431-03247-8 (***). 1999 edition ( Die Heilkraft von Honig & Co.) has as ISBN 3-431-04010-1.

Potschinkova Pavlina (1996) (Bulgaria) – Handbuch der apireflextherapie (Behandlung und Selbsthilfe mit Akupunktur, Akupressur und Bienenprodukten),
in Sonntag Verlag, Stuttgart, Germany. ISBN 3-87758-097-1. (396 pages) (***).

Proctor,M., Yeo,Peter (1973) – The pollination of flowers.
London: Collins, 418 pp.

Proctor,M., Yeo,Peter, Lack,Andrew (1996) – The Natural History of Pollination.
479 pp. (a world-wide look at pollination).

Ravn,V., Hammer,B., Bartels,H. (1975) – Sugar chemistry and pollen analysis in some Danish honeys,
in Tidsskrift for Planteavl. 79(1), 13-36.

Rabie,A.L., Wells,J.D., Dent,L.K. (1983) – The nitrogen content of pollen protein,
in Journal of Apicultural Research 22, 119-123.

Rayner,C.J., Langridge,D.F. (1985) – Amino acids in bee-collected pollen from Australian indigenous and exotic plants,
in J. Exp. Agric. 25, p.722-726.

Reitinger, A. (2002) (Austria) – Grundlegende Voraussetzungen bei der Erzeugung von Apitherapie-Qualität für Honig, Blütenpollen, Gelee Royale, Propolis und Bienengift,
in The First German Bee Products and Apitherapy Congress, Passau, Germany (***).

Robinson, W. (1948) – Delay in the appearance of palpable mammary tumors in C3H mice following the ingestion of pollenized food (Bee pollen arrests cancerous tumors in mice),
in Nat. Cancer Inst. 9, p.119-123.

Riciardelli D’Albore,C.G., D’Ambrosio,M. (1979) (Italy) – Aminoacids composition variations of pollens gathered by honeybees during one year of activity,
in the XXVII-Th. Apimondia Congress, Athens, Greece, 498 (***-abstract).

Ricciardelli,D’Albore,C.G. (1993) – Composition chimique du pollen,
in Journal Suisse d’Apiculture, Juin, 189-97 (translation by Mrs. J. Haldimann from “L’Ape Nostra Amica”, Janvier-Février 1993) (***).

Ricciardelli,D’Albore,C.G. (1997) (Italy) – Textbook of
Apimondia Publishing House, Bucharest, Romania. 308 pages. ISBN 973-605-023-8.

Roman, St. (1976) (Romania) – Apitherapy in pre and post surgery,
in The Second Apitherapy Symposium, Bucharest, Romania (***).

Roman, St.; Palos Elena; Mateescu Cristina (1989, 1991) (Romania) – Treatment of some gynaecological diseases with apitherapeutical products,
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil; English, p.529 (abstract); German, p.530 (abstract ); French, p.529 (abstract) (***);
in Kaal, 1991 ( Full paper); 38-41 (***).

Rosenthal Cora (1967) – Chemical composition and importance of pollen (Romanian),
in Apicultura (Bucharest) 20, 11-15. (Chem. Abst. 69: 3125).

Rosenthal Cora, Petrescu,A., Caragiani,S. (1969) (Romania) – Biochemical study of pollen and of a pollen substitute,
in the XXII-Nd. Apimondia Congress, München, Germany, 556 (***-abstract).

Ruiz Abad,L. (1975) – Effect of introducing pollen in the diet of rodents.
in “The Hive Products-Food, Health and Beauty” (Int. Symposium of Apitherapy, Madrid 1974), 142-46. Bucharest: Apimondia.

Rutz,W. (1983) (Germany) – Etude bacteriologique du pollen de Suisse,
in the XXIX-Th. Apimondia Congress, Budapest, Hungary, 180 (***-abstract).

Sawyer,Rex (1988) (UK) – Honey identification.
Cardiff Academic Press. ISBN 1-871254-00-0. 115 pp. (***).

Shkenderov,S., Ivanov,Ts. (1983) (Bulgaria) – Les produits de l’abeille.
Zemizdat, 238 pages (***-abstract in Honey bibliography).

Schmidt,J.O., Schmidt,P.J. (1984) – Pollen digestibility and its potential nutritional value,
in Gleanings in Bee Culture 112, 320-322.

Schmidt,O. Justin (1984) – Phagostimulants in pollen,
in Journal of Apicultural Research 24, 107-114.

Schmidt,P.J., Schmidt,O. Justin, Weber,C.W. (1984) – Mesquite pollen as a dietary protein source for mice,
in Reports Intl. 30, p.513-522.

Scrive,Jean (1993) (France) – Le pollen,
in Journal Suisse d’Apiculture, # 11 -12.

Serra Bonvehi,J. (1988) (Spain) – Physicochemical properties, composition and pollen spectrum of lavender honeys produced in Spain,
in Science des Aliments, 8 (2), 295-307.

Simidchev,T.K. (1975) (Bulgaria) – Researches of the composition of amino-acids from the pollen of some plants collected by honey bees (Apis Mellifica),
in the XXV-Th. Apimondia Congress, Grenoble, France, 480 (***-abstract).

Simuth,J., Judova J., Albert,S., Schnitzova J., Klaudiny J., Zamocki,M. (1997) (Slovakia) – The Major Protein of Royal Jelly as a Native Component of Honey and Pollen,
in the XXXV-Th. Apimondia Congress, Antwerp, Belgium (Poster 253).

Sing,R.P., Sing,P.N. (1991) (India) – Etude sur la composition biochimique du pollen frais, du pain d’abeilles et du miel de moutarde,
in Apiacta XXVI, # 2, 38-48 (***).

Sintes Pros, Jorge. (1987) (Spain) – Virtudes curativas de la miel y del polen.
Editorial Sintes.
ISBN: 84-302-0452-0.

Sirnik,V. (1983) (Yugoslavia) – Les effets du pollen sur les rats blancs,
in the XXIX-Th. Apimondia Congress, Budapest, Hungary, 189 (***-abstract).

Solberg,Y., Remedios,G. (1980) – Chemical composition of pure and bee-collected pollen,
in Reports Agric. Univ. Norway 59(18), p.1-12.

Sorkun Kadriye, Dogan Cahit (1995) (Turkey) – L’analyse pollinique du miel de Rize-Anzer (Turquie),
in Apiacta XXX, # 3-4, 75-82 (***).

Squillace,D.L., Sweeney,K.G., Jones,R.T., Yuninger,J.W., Helm, R.M. (1988) – Fatal food-induced anaphylaxis,
in Allergy Clin. Immunol. 81, p.239.

Stamboliu, D.W. (1965) (Romania) – Cercetãri preliminarii privind utilizarea unor produse apicole in terapeutica adjuvantã a patologiei hepatice,
in the XX-Th. Apimondia Congress, Bucharest, Romania (***).

Stangaciu Stefan (1997) (Romania) – Verursacht die Einnahme von Honig und Pollen höhere Cholesterinwerte ?

in Imkerfreund # 2, Seite 25 (***). [2]

Stangaciu, Stefan (1998) (Romania) – Propriedades medica de la colmena. Polen y Salud,
in Espacio apicola 34, Agosto, 36-39 (***).

Stangaciu, Stefan; Hartenstein, Elfi (2000) (Romania) – Sanft heilen mit Bienenprodukte. So nützen Sie die gesunde Kraft von Honig, Propolis, Gelee Royal & Co.
Karl F. Haug Verlag, Heidelberg, Germany. ISBN 3-8304-2031-5; 117 Seiten (***).

Stangaciu Stefan (2002) (Romania) – Bee products and their medicinal uses. A Review,
in Honeybee Science 23 (3), 97-104 (***).

Stanley, R. G.; Linskens, H. F. (1974) – Pollen: Biology, Biochemistry, Management.
Berlin: Springer-Verlag.

Stanley, R. G.; Linskens, H. F. (1985) – Pollen: Biologie. Biochemie. Gewinnung und Verwendung.
Urs Freund Verlag 344 Seiten. ISBN 3-924-73300-7.

Steben,R.E., Boudreaux,P. (1978) – The effects of pollen and protein extracts on selected blood factors and performance of athletes,
in Sports Med. Phys. Fitness. 18, pp.221-226.

Stephen F. PERNAL, Robert W. CURRIE (2000) – Pollen quality of fresh and 1-year-old single pollen diets for worker honey bees (Apis mellifera),
in Apidologie 31, pp.387-409. (***-pdf article)

Stojko,A., Stojko,Jerzi, Ostach,H. (1989) (Poland) – Experimental and clinical observations in Kamianna (Poland) in the Center of Apitherapy as far as the use of standardised propolis and pollen drugs are concerned (abstract),
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil, 542; German abstract , p.542 (***).

Stojko Rzepecka Ana, Stojko,Jerzi, Stojko,Artur, Stojko,Rafal (1997) (Poland) – Use of standardized load of pollen of the hind bee leg as a shielding preparation in model of embryotoxicity,
in the XXXV-Th. Apimondia Congress, Antwerp, Belgium (***).

Svoboda,J.A., Herbert,E.W.Jr., Lusby,W.R., Thompson,M.J. (1983) – Comparison of sterols of pollens, honeybee workers, and prepupae from field sites,
in Insect Biochem. Physiol. 1, p.25-31.

Szczesna Teresa, Rybak-Chmielewska Helena, Bornus,L. (1991) (Poland) – Effet du stockage du pollen recolté par les abeilles sur la variation du contenu en vitamines A et C,
in Apiacta XXVI, #2, 33-37 (***).

Talpay,Béla Mihály (1985) (Germany) – Le pollen, essai de classification,
in Apiacta, # 1, 26-30 (***).

Talpay, Béla Mihály (1985) (Germany) – Pollen structure,
in Apiacta, # 2, 58-62 (***).

Talpay, Béla Mihály (1985) (Germany) – Pollen, chemical composition,
in Apiacta, # 3, 95-102 (***).

Talpay, Béla Mihály (1985) (Germany) – Pollen, chemical composition (main substances),
in Apiacta, # 4, 128-133 (***).

Talpay, Béla Mihály (1986) (Germany) – Pollen, chemical composition (several other components of the pollen + pollen feeding experiments),
in Apiacta, # 1, 24-30 (***).

Talpay, Béla Mihály (1986) (Germany) – Pollen feeding experiments,
in Apiacta, # 2, 57-62 (***).

Tihonov,A.I., Iavtusenko,S.V., Iarnih,T.G., Mamontova,N.S., Kotenko,A.M. (1988) (USSR) – Utilisation of hive products for drug production, a present task for pharmacy,
in Apiacta XXIII, 109-12 (***).

Todd,F.E., Bretherick,O. (1942) – The composition of pollens,
in Econ. Entomol. 35, p.312-317.

Togasawa,Y., Katsumata,T., Fukada, M., Motoi,T. (1967) –Biochemical studies on pollen. VII. Vitamins of pollen,
Nippon Nagei Kaishi 41, 184-188.

Tomas-Lorente,F., Tomas-Barberan,F.A., Marin,F., Guzman,G. (1986) – Los flavonoides como marcadores quimicos del origen vegetal del polen apicola,
in Revista Agroquimica de Tecn. 26, p.451.

Tu,L.-C., Strimas,J.H., Bahna,S.L. (1989) – Estimated magnitude of food allergy by S. Physicians,
in Ann. Allergy 63, p.261.

Uccusic, Paul (1982, 1984, 1985) – Doktor Biene. Bienenprodukte: Ihre Heilkraft und Anwendung (German).
Ariston Verlag, Genf, Germany, 1982, 198 pages; ISBN 3-453-06997-8; 5 Aufl. 1985. 1328/83.

Varachiu,N., Luca,N., Popescu Filofteia, Mateescu Cristina, Pirvu,Gh. (1989, 1991) (Romania) – Experimental and clinical studies concerning the treatment of several forms of periodontal diseases with apitherapeutic products,
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil, 1989, p.545 (***-English, French, German , Spanish abstract);
in Kaal, 1991, 38 (***-abstract).

Varis,A.L., Helenius,., Koivulehto,K. (1982) (Finland) – Pollen spectrum of Finish honey,
in Journal of the Scientific Agricultural Society of Finland, 54 (5), 403-20.

Vergeron,P. (1964) – Interprétation statistique des résultats en matiere d’analyse pollinique des miels,
in Annales d’Abeille 7, 349-64.

Vivino,A.E., Palmer,L.S. (1944) – The chemical composition and nutritional value of pollens collected by bees,
in Biochem. 4, p.129-136.

Vorwohl,G. (1967) (USA) – Palynology in apicultural research with special emphasis on the pollen of American bee plants and honeys,
in the XXI-St. Apimondia Congress, Maryland, USA, 479 (***-abstract).

Vorwohl,G. (1990) – Veränderungen im Pollenbild der Honige der Bundesrepublik,
in Bienenvater 111 (4), Seiten 143-147.

Votiski,E., Varga,E., Farkas,J. (1983) (Hungary) – Etude des acides amines des polens de pommier et de tournesol,
in the XXIX-th. Apimondia Congress, Budapest, Hungary, 213-14 (***-abstract).

Wade, Carlson (1978) (USA) – Bee Pollen and Your Health.
Keats Publishing Inc.(27 Pine Street, New Canaan, Conn. 06840) Library of Congress Number – 78-19928, 117 pages (***).

Wade Carlson (1994) – Bienen-Power. Gesundheit aus dem Bienenstock. Honig, Pollen, Propolis, Gelee Royale. 128 Seiten.
Ehrenwirth Verlag, München.
ISBN 3-431-03340-7.

Walji,Hasnain (1996) – Bee Health: The Revitalizing Power of Propolis, Royal Jelly and Pollen.
78 pages (concise guidelines on using these as health supplements).

Wang,Weiyi, Hu,Junxiang, Cheng,Jianbin (1984) – Biological effect of honey bee pollen: I. radioprotective activity on haematopoietic tissues of irradiated mice,
in Hangzhou Univ. 11, p.231-240.

Wang Weiyi, Hu Junxiang, Cheng Jianbin (1987) (China) – L’éffet biologique radioprotecteur du pollen sur les tissus hematopoietiques chez les souris irradiées,
in the XXXI-St. Apimondia Congress, Warsaw, Poland, 566 (***-abstract).

Wang,Weiyi, Hu,Junxiang, Xu,Lingen (1987) – Study of the digestibility and absorptibility of unbrokenwalled pollen,
in Food Science (Beijing) (10), 1-4.

Wang Weiyi, Xu Lingen (1989) (China) – Study on the digestibility and absorption of unbroken-walled pollen (French = “Etude sur la digestibilité et de l’absorbtion du pollen a parois intacte”),
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil, 547 (***-French, English, German and Spanish abstracts).

Wang Weiyi, Shen Shaobo (1989) (China) – The in vitro effect of rape pollen on T lymphocyte proliferative response in rats,
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil, 557-58 (***-English, French, German and Spanish abstracts).

Wanlin,Xu (1993) (China) – Nectar and Pollen Plants of China (Chinese).
IBRA. 533 pages (excellent colour pictures of plants and photomicrographs of pollen grains).

Weaver,N., Kuiken,K.A. (1951) – Quantitative analysis of the essential amino acids of royal jelly and some pollens,
in Econ. Entomol. 44, p.635-638.

Weiss, Karl (1980, 1996) (Deutschland) – Der Wochenend-Imker: eine Schule für das Imkern mit Magazinen.
Ehrenwirth Verlag, München, 10. Aufl., 251 Seiten.
Erste Aufl. in 1980.
ISBN 3-431-02275-8.

Weygand,G., Hofmann,H. (1950) – Polleninhaltsstoffe, I. Mitteil: Zucker, Folinsäure und Ascorbinsäure,
in Ber. 83, p.405-413.

Wilde,J., Cichon,J. (1997) (Poland) – Profitability of Pollen Trapping in Poland,
in the XXXV-Th. Apimondia Congress, Antwerp, Belgium (Poster 357).

Xu Lingen, Wang Mingrong, Wang Weiyi, Du Xingfa (1989) (China) – Efficacy and mechanisms of pollen in anti-cancers and anti-ageing,
in the XXXII-Nd. Apimondia Congress, Rio de Janeiro, Brazil, 548 (*** – French, English, German and Spanish abstracts).

Youssef,A.M., Farag,R.S., Ewies,M.A., El-Shakaa,S.M.A. (1978) – Chemical studies on pollen collected by honeybees in Giza region, Egypt,
in Journal of Apicultural Research 17, 110-113.

[1] The introduction of a pollen diet as an adjuvant in the reduction of side effects during radiotherapy of patients with gynaecological cancer is described and its efficacy evaluated. 15 women with carcinoma of the cervix received a pollen diet during irradiation, whilst ten further patients receiving irradiation served as controls without pollen added to the diet. Serum enzymes, proteins, vitamins and blood count were analysed before and after irradiation. It appears, that pollen favourably influences the efficacy of irradiation and reduces the frequency of side effects, both subjectively and objectively.
PMID: 2995 [PubMed – indexed for MEDLINE].

[2] FRAGEN ZUR APITHERAPIE AN DR . STANGACIU

Imkerfreund # 2, 1997, Seite 25.

Verursacht die Einnahme von Honig und Pollen höhere Cholesterinwerte ?

Frau K. schrieb: Ich hatte eine schwere Erkältung, die ich mit einer Kombination aus Honig und Pollen geheilt habe. Doch nachdem die Erkältung vorbei war, hatte ich extrem hohe Cholesterinwerte.

Mein Arzt hat nun behauptet, daß diese hohen Cholesterinwerte durch die Einnahme von Honig und Pollen hervorgerufen würden.

Dazu antwortete Dr. Stangaciu folgendermaßen:

a) Honig und Bienenpollen enthalten nur sehr geringe Mengen an Fett (Cholesterin, Triglyceride, etc.). Darum nimmt man bei dem Konsum von Honig und Pollen keine großen Mengen von Fett auf.

b) Honig gibt dem Körper sehr gute, sofort verfügbare Energie. Eine amerikanische Studie zeigte, daß der Konsum von Süßigkeiten den Cholesteringehalt nicht beeinflußt, es ist sogar so, daß durch den Konsum von Süßigkeiten Fette (Lipide) leichter verbrannt werden. Man könnte also beispielsweise Honig mit Flugzeugbenzin vergleichen, während man dann Fett mit Rohöl vergleichen müßte.

c) Pollen aktiviert – neben anderen Dingen – auch den Anabolismus, das ist der Mechanismus im Körper, der für den Aufbau und die Regeneration von Zellen verantwortlich ist. Daher steigt mit der Polleneinnahme normalerweise der Appetit. Viele Studien (GHEORGHIEVA 1975; SERAFIN 1994) haben gezeigt, daß mit einer- Pollen-Langzeitkur der Gehalt von Cholesterin und anderen Fetten im Blut gesenkt werden kann.

Jede Person auf dieser Welt ist ein Individuum, daher ist der Stoffwechsel von Person zu Person verschieden. Es gibt Menschen, die große Mengen von Fett (z. Schweinefett) essen können und trotzdem einen normalen Cholesteringehalt im Blut haben. Es gibt viele Faktoren, die den Cholesterinspiegel im Blut beeinflussen. Lesen Sie auch Bücher, über Cholesterin, so daß Sie mehr über die Faktoren, die den Cholesterinspiegel im Blut beeinflussen, wissen.

e) Ich glaube, daß in Ihrem Falle, die Erhöhung des Cholersterinspiegels nützlich war, weil Sie eine Erklältung gehabt haben. Eine geringe Erhöhung des Cholesterinspiegels hilft normalerweise gegen Erkältungen. Andererseits könnte die Erhöhung des Cholesterinspiegels verursacht worden sein durch: – hohen Verzehr von Fetten (Butter,

Sahne, Rohmilch, Schweinefleisch)

– Saisonschwankungen (vor der kalten Jahreszeit steigt normalerweise der Gehalt von Blutfetten moderat an).

– Stress und ähnliches.

Mein Rat ist:

den täglichen Verzehr von Butter, Sahne und Schweinefleisch zu verringern,

Honig und Pollen auf lange Sicht, aber in kleinen Dosen und immer in Tee aufgelöst, zu sich zu nehmen. Meiner Meinung nach ist es besser für Sie, einen Teelöffel von Honig vor dem Frühstück und einen vor dem Mittagessen zu nehmen und 3 – 4 Teelöffel von Pollen nach den Mahlzeiten zu nehmen

– Propolis zu nehmen (roh 2 – 3 g pro Tag und Tinktur, 30 Tropfen/Tag)

– alle 3 – 4 Wochen eine medizinische Kontrolle vornehmen zu lassen. Wenn die anderen Parameter stimmen (Blutzucker, Proteine, Leberanalyse) und Sie sonst gesund sind, können Sie glücklich sein.”

[i] Department of Analytical Chemistry, Faculty of Sciences, University of Valladolid, Spain.

[ii] Simple procedures for the extraction and chromatographic determination of benomyl and carbendazim in honey, bees wax, larvae, bees and pollen are proposed. The fungicides were extracted from honey, larvae and bees using ethyl acetate, while methanol was more suitable for wax and pollen samples. Pollen extracts need a further clean-up step with n-hexane. The determination is carried out by reversed-phase high-performance liquid chromatography (HPLC) with fluorescence detection. The procedures have been applied to the analysis of benomyl on honey and larvae samples from hives whose bees were nourished with artificial food mixed with benomyl.
PMID: 9408999, UI: 98073393.

[iii] Author’s address:
Chernovtsy Medical Institute, Chernovtsy State University, Ukraine.

Abstract:
It has been established that small x-irradiation dozes activate the lipid peroxidation and antioxidant system enzymes in mice liver. The introduction of bee pollen extract to animals normalized the activity of only several glutathione system enzymes in mice liver.

PMID: 9583135 [PubMed – indexed for MEDLINE]

[iv] Address: Ministry of Agriculture, Fisheries and Food CSL Food Science Laboratory, Colney, Norwich, UK.

[v] A method was developed for the determination in honey of the Ragwort (Senecio jacobaea) derived pyrrolizidine alkaloids jacoline, jacozine, jacobine, seneciphylline and senecionine, combining solid-phase extraction with high performance liquid chromatography and atmospheric pressure chemical ionization mass spectrometric detection. The method allowed determination of individual alkaloids and offered a considerable improvement in terms of speed, sensitivity and specificity over previous approaches, but was not suitable for determination of jaconine, a minor alkaloid in Ragwort. Instrument calibrations were linear over the range 0.005 to 100 micrograms/ml, equivalent to approximately 0.001 to 2.0 mg/kg in honey with the extraction method used and allowing for observed recoveries. Detection limits in honey were 0.002 mg/kg. Recoveries for most of the alkaloids were between 57 and 70%. The alkaloids have been determined in a number of samples of honey selected after pollen identification and counting. The alkaloids were not detectable in samples containing two grains or less of Ragwort pollen per gram of honey. Samples collected in late July and August contained Ragwort pollen at 15-21 grains/g and total alkaloid concentrations of 0.011-0.056 mg/kg. Similar contributions to the total were made by jacozine, seneciophylline and senecionine, with jacobine making a larger and jacoline a smaller contribution. Two samples of honey containing Ragwort pollen at 24 and 16 grains/g had total alkaloid concentrations of 0.42 and 1.48 mg/kg respectively (not corrected for recovery). The alkaloid profile in these samples was dominated by seneciphylline and senecionine which together comprised 90-95% of the total.
Alkaloids were not detected in retail honeys.

[vi] Abstract:

The state of erythrocyte redox system of rats feeding on apis flower pollen load during a month was investigated. It was established that the content of glutathione, total SH-groups as well as activities of glutathione peroxidase and glutathione reductase in these animals in comparison with the control group were increased. Simultaneously a decrease of malondialdehyde and dienic conjugates in erythrocytes was shown. The activity of catalase and superoxide dismutase were increased, but it was not statistically reliable. A conclusion was made that the antioxidative system is nonspecifically activated and oxidative processes are blocked in erythrocytes of rats fed on apis flower pollen load.
PMID: 7785093 [PubMed – indexed for MEDLINE]

[vii] Address: Unite Abeille, Centre National d’Etudes Veterinaires et Alimentaires (CNEVA), Sophia-Antipolis, France.

[viii] To meet the needs of a colony, bees collect honey, honey-dew, pollen and water from an environment exposed to various bacterial and chemical contaminants, which might be incorporated in products for human consumption. In addition to this environmental pollution, contamination of bee products may also occur during packing. In France, tests for various pollutants are performed more or less systematically, at the request of the Ministry of Agriculture, merchants or producers. Honey and royal jelly contain very little bacterial or chemical contamination, due to both the ability of colonies to eliminate pathogenic and non-pathogenic micro-organisms present in their environment, and to the physico-chemical properties of these products, as well as the role of bees in filtering chemical pollutants. To create the framework for European legislation on the testing of products, bacterial and chemical standards should be created and should be based on standardised techniques. The testing of imported bee products requires greater attention.

[ix] THE USE OF HONEY AND POLLEN IN THE CHEMOTHERAPY OF CANCER PATIENTS

MICKEVICIUS, V. MILASIENE, P. BREIVIS, R. KERSIENE, G NARBUTIENE, K. KADZIAUSKIENE, V. NORKIENE

(LITHUANIA)

Our investigation indicates positive changes caused by honey and pollen in the immune and antioxidative systems, when applying surgical treatment to gastric and colon-rectal cancer patients.

The aim of this work is to evaluate the impact of honey and pollen on the immune system and on the antioxidative and blood-forming systems in gastric and colon-rectal cancer patients, when they are administered chemopreparations.

76 patients with gastric and colon-rectal cancer have been investigated, as they were administered chemopreparations. 41 of them used honey and pollen simultaneously with the specific treatment and 35 used chemopreparations, but no bee products.

The Lithuanian Nutrition Center performed hygienic, chemical composition and biological analyses on honey and pollen.

The hematological indicators (leucocytes, lymphocytes, neutrophiles, monocytes, thrombocytes); the indicators of cell and humoral immunity (T-lymphocytes (CD₃⁺), T-helper cells (CD₄⁺), T-cytotoxic cells (CD₈⁺), B-lymphocytes (CD₂₀⁺), natural killers (CD₁₆⁺): the blast level and the activity of neutrophiles (by the NTB test), as well as the G, A, M class immunoglobulin concentration in the peripheral blood circulation and the indices that reflect the activity of the antioxidant system (DK and MDA value and SOD -superoxydismutasis- activity) were determined in the respective patients.

The analysis of the data obtained showed that the patients who did not use bee products had a lower level of CD₃⁺, CD₄⁺, CD₈⁺, CD₂₀⁺ and CD₁₆⁺ cells but the MDA concentration in their peripheral blood circulation increased. Other statistical indicators did not change.

In the patients using bee products, we noticed an increase in the number of CD₃⁺ cells during the treatment, while the number of CD₄⁺, CD₈⁺, CD₂₀⁺ and CD₁₆⁺ cells did not change statistically and the MDA and DK value decreased in the peripheral blood circulation.
In this group, the number of thrombocytes also decreased during the treatment.

The results obtained indicate that bee products cause positive changes in some indicators of the immune and antioxidative systems in patients with gastric and colon-rectal cancer in the third and the fourth stage, when they are subject to chemotherapy.

p.122-123